by Bhavya Agarwal, Divisha Mittal
Project Outcome: Learning essential cooking techniques
Project Description: Bhavya and Divisha’s project is focused on learning essential cooking techniques such as chopping, dicing, sautéing, baking, and grilling, while also exploring the benefits these skills bring. Through hands-on experience, they aim to develop increased confidence in the kitchen, gain valuable knowledge about food preparation, and apply these techniques practically. The project highlights how cooking can be both enjoyable and educational, with opportunities for social interaction as they share their learning experiences. By mastering these skills, they are not only enhancing their culinary abilities but also fostering a greater appreciation for cooking as a valuable and enjoyable life skill.
